Cinnamon Plum Mini Cakes
Gluten-free and vegan plum mug cake is definitely a great starter of the day. It’s light, without any flour or sugar added. Only naturally sweetened. The combination of banana, walnuts and chickpea flour results in a delicious cream and matches perfectly with the taste of plums. It’s nutrient, healthy and gives you enough energy for all morning. The recipe is gluten-free, vegan, lactose-free and it’s so easy to prepare.
Prep time 20 minutes
Cook time 25 minutes
Yield: Serves or Makes 6-8 cup cakes