"The Bunny Hop martini – named primarily because of the “kick or hop” you’ll get from the taste of the gin paired with the sweet taste of what comes with Easter. This smooth, sweet, and slightly floral martini can be made in less than five minutes which makes it a great cocktail to serve as an after dinner cocktail or during a party when you have a good size group looking for a cocktail."
BUNNY HOP MARTINI | EASTER COCKTAIL RECIPE
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- Recipe Card
Cook time: 2mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 1/2 oz Gin
- 1 oz Elderflower Liquor
- 1/2 oz Lavender Syrup
- 1 oz Lime Juice
- 2 1/2 oz Rose Grape Cocktail Juice
Method
Step 1
Combine all ingredients in a glass with ice.
Step 2
Stir and strain into a martini glass.