"What’s the first thing I ate in 2020? Pastry cream filled donuts I made on the last day of 2019. No shame in eating day old donuts. I can’t let them go to waste! 😅
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I hope your year is off to a sweet start! 🥳
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I used the recipe below and swapped the jelly filling for vanilla pastry cream."
Pastry Cream Doughnuts
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A Note from Feedfeed
Soft, pillowy, sugar-coated doughnuts are the indulgent breakfast treat that we've grown up on since childhood. While we love a good pastry cream, it's hard to argue with the classic jelly doughnut!