Simmered Pumpkin With White Beans On Brown Rice
Simmered Pumpkin with White Beans! A Japanese classic with a twist. A beautiful recipe from @heidijswanson 's new cookbook - Near and Far: Recipes Inspired by Home and Travel. Pumpkin is cooked in a light dashi stock with white beans, and then topped with lemon zest, spring onions and olive oil. I've added some ginger for good measure too!