Roasted Garlic
"Garlic obsessed. Favorite way to roast it until sticky and caramelized. Put it on everything."
-- @leveebakingco
A Note from Feedfeed

One of the easiest ways to add a burst of flavor to your dishes is to use roasted garlic. All it takes is a whole head of garlic and some oil! Toss it in the oven and walk away for a while. Before you know it, you'll have the creamiest caramelized garlic that you can spread on toast or use in dips and salad dressings. Check out our video for a quick tutorial!