"A delicious Bengali Style Crab Masala Recipe"
Crab Masala Recipe
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Method
Step 1
Chop onion tomato and garlic cloves and make paste. Pour oil in pan. Put paste in pan.
Step 2
Saute till raw smell of masala goes away. Add salt to taste. Put crabs in pan. Coat with the masala. Add water and cover with a lid.
Step 3
Cook for 10-15 minutes. Remove lid, toss gently. Serve hot.
Prep time: 10mins
Cook time: 30mins
Serves or Makes: 4
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ingredients
- Crab
- Potato Wedges
- Tomato
- Onion
- Garlic cloves
- Turmeric powder
- Garam masala powder
- Potato Wedges
- Salt