Cardamom Buns With Hazelnut Butter, Apples, & Dark Chocolate
Long breakfast today included these cardamom buns from @gkstories. I used sesame seeds instead of hazelnut because I just found out that sesame and chocolate truely is the best combo ever! Filling consists of tahini, honey cardamom, chocolate bits & apple. The grey outside was simply blown away by the warm flavour of those little knots..