Protein Cookie Dough Froyo Pops

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A Note from Feedfeed

 

 

Elevate your snacking game with Protein Cookie Dough Froyo Pops. Loaded with vegan protein, nut butter, and dairy-free yogurt, these pops deliver a powerful protein punch. The blend of these ingredients, along with maple syrup and mini chocolate chips, creates a creamy, decadent, and health-conscious dessert or snack option that's truly irresistible.

Check out our Vegan Desserts feed features everything from brownies, to cookies, to vegan tarts and more! Craving some more sweets? Check out our 5 favorite vegan desserts here.

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  • Recipe Card
Prep time: 5mins

Recipe Card

ingredients

  • 1 cup plain Greek style yogurt
  • 1/4 cup cashew butter
  • 1 scoop vegan protein
  • 2 tablespoons maple syrup
  • Mini chocolate chips
  • Chocolate, for melting

Method

  • Step 1

    Combine yogurt, cashew butter, protein, maple & chocolate chips. Spoon into a popsicle mold & freeze. Once firm, dip into melted chocolate & freeze until ready to eat. Let thaw 5 minutes before eating!