TURKEY CHILI WITH SWEET POTATOES

Name: TURKEY CHILI WITH SWEET POTATOES
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American

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"This turkey chili with sweet potatoes is fast and in one of the best 30-minute recipes that we have in our recipe binder."

-- @karlaharmer

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Prep time: 10mins

Cook time: 20mins

Serves or Makes: 4

Recipe Card

1 1/2 tablespoon olive oil
1 medium sweet potato, peeled and cut into small chunks
1 medium onion, diced
1 1/2 tablespoon minced garlic
2 tablespoon chili powder
4 teaspoon ground cumin
2 teaspoon smoked paprika
1/4 teaspoon salt
2 3/4 C water
115 oz can black beans
115 can dark red kidney beans
114 can diced tomatoes
3 teaspoon lime juice
1 Granny Smith apple, diced
113 oz Turkey Polska Kielbasa, cut into small chunks
Optional: sour cream or greek yogurt, jalapenos, diced onions, diced tomatoes, bacon and cheese for topping

Step 1
Place a large pot over medium-high heat
Step 2
Add oil, sweet potato and onion. Cook until onions soften. Approximately 5 minutes
Step 3
Add ½ of the lime juice over the apples to keep them from turning brown
Step 4
Add the minced garlic, chili powder, cumin, smoked paprika, and salt
Step 5
Continue cooking for one minute, stirring constantly
Step 6
Add the water, and bring to a simmer
Step 7
Cover, and reduce the heat to medium-low. Simmer for approximately 10 minutes, or until the sweet potatoes are tender
Step 8
While the sweet potato mixture is cooking, heat a large skillet pan over medium-high heat
Step 9
Add the turkey kielbasa to the pan
Step 10
Cook approximately 5 minutes, stirring constantly, until the turkey is lightly browned on each side. Set aside
Step 11
Add the black beans, kidney beans, tomatoes, and remaining lime juice to the sweet potato mixture
Step 12
Increase the heat to high until the mixture returns to a simmer, stirring often and making sure to scrape the bottom of the pot
Step 13
Reduce the heat back to medium-low, and add the turkey kielbasa and apple. Stir well
Step 14
Let simmer for about 5 minutes. Remove from heat and serve.
Step 15
Top with your favorite chili toppings