"Can you guess what's inside? Rum, Aperol, and Skrewball Whiskey
Yep, you heard that right! Think I'm crazy? Don't worry once you taste this you'll change your mind. Surprisingly the aperol adds such a nice balance between the skrewball whiskey and rum."
Peanut Colava Cocktail
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- Recipe Card
Serves or Makes: 1
Recipe Card
ingredients
- 1 1/2 ounces Rum
- 1 ounce Skrewball Whiskey
- 3/4 ounce Aperol
- 3/4 ounce strawberry syrup
- 4 strawberries, tops removed
- 6 ounces pineapple puice
- 1 lime, juiced
- 3 ounces coconut milk
- Nutmeg, for garnish
- Pineapple Leaves, for garnish
Method
Step 1
In a blender add alcohol and strawberries and blend until smooth. Set aside.
Step 2
In a clean blender add pineapple juice, lime juice, coconut milk and ice. Blend until smooth.
Step 3
In a glass add strawberry mixture to the bottom. Add the pineapple mixture to the top and stir. Top with nutmeg.
Step 4
Garnish with pineapple leaves.