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Classic Red Posole
It’s officially posole season in my house! As soon as the temperature drops and my sweaters and scarves come out for the season, that’s when I know that I need to make my first batch of posole for the year. So here we go! Never heard of posole before? It's a comforting Mexican stew filled with shredded pork and hominy in a warm red chile broth. People say it's great for when you have a common cold and even as a hangover cure! Whatever you're the reason for eating it, it's stinking delicious and I'm so excited to finally share this recipe! -@isabeleats
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