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Iglika Petrova
@iglikapetrova
Sustainable & Local Food Lover // Photographer // Visual Storyteller // Designer

Southwest Black Bean Nachos

in partnership with Earthbound Farm
My Recipes
Garlic Scape And White Wine Oyster Mushroom Toast With Brie
Grab some oyster mushrooms, sauté them with butter, garlic and white wine. Pile them on a toast topped with… read more>
Grab some oyster mushrooms, sauté them with butter, garlic and white wine. Pile them on a toast topped with Brie cheese, pop under the broiler until bubbly and melty. Then sprinkle some thyme and pour yourself a glass of white wine and you've got a lovely evening snack.
Recipe
Ricotta Stuffed Spinach, Nettle, And Pea Shoots Dumplings
A super belated repost of a recipe I shot and posted on the blog in June. They are supper yummy and easy to… read more>
A super belated repost of a recipe I shot and posted on the blog in June. They are supper yummy and easy to make and nettle is a body purifying superstar.
Recipe
Steamed Artichokes With White Wine, Lemon And Herb Sauce
My meal last week (all week!). It is artichoke season so I tried to make the best of it. Fresh artichokes are… read more>
My meal last week (all week!). It is artichoke season so I tried to make the best of it. Fresh artichokes are supper yummy steamed in wine and garlic and served with lemony herbs.
Recipe
My favorite childhood way of coloring Easter eggs. A cotton pile with food dye that is wrapped around an egg… read more>
My favorite childhood way of coloring Easter eggs. A cotton pile with food dye that is wrapped around an egg. I never know how it is going to come out and the guessing is the best part. Happy Easter everyone!!!
I have been intimidated by making fresh pasta mainly because I don't have a pasta roller. Then in an episode… read more>
I have been intimidated by making fresh pasta mainly because I don't have a pasta roller. Then in an episode of Julia Child she said that even a 3 year old can make fresh pasta and roll it by hand. So here I am, fresh pasta for dinner, 2 weeks on a row. And the only thing I can say is that there is nothing more gratifying than making something with my hands.
I was planning to make a tomato soup for dinner, but I didn't. 🙄
I was planning to make a tomato soup for dinner, but I didn't. 🙄
Warm lunch on a cold Saturday. I don't cook Bulgarian food very often, but when I do it is always something… read more>
Warm lunch on a cold Saturday. I don't cook Bulgarian food very often, but when I do it is always something that brings warm memories from home that are full of love and joy. Sweet red peppers stuffed with minty rice, meat and yogurt sauce always makes me feel I am home no matter where I am or how cold it is outside. ❤ #stuffedredpeppers #bulgarianfood #bulgarianrecipe #food52 #food52grams #feedfeed #thefeedfeed
I have been obsessed with puff pastry lately. Had a left over dough from the holidays and made again these… read more>
I have been obsessed with puff pastry lately. Had a left over dough from the holidays and made again these Parmesan and fresh herbs sticks to munch on with a white wine on the evenings. #puffpastry #puffstick #feedfeed #thefeedfeed #parmesanandherbs #food52grams#food52
Perfect day for staying home and cooking comfort food. #pochedchicken #chickenstock #chickensoup… read more>
Perfect day for staying home and cooking comfort food. #pochedchicken #chickenstock #chickensoup #minnesotawinters #feedfeed #thefeedfeed #food52 #food52gram
Juiced tons of cucumbers last night for these yummies. Hope you ladies @colleenguenther @theashleymaryshow… read more>
Juiced tons of cucumbers last night for these yummies. Hope you ladies @colleenguenther @theashleymaryshow @jltrot @aimeegauthier @jllredstr are as excited for tonight as I am! #cucumbers #cucumbercocktail #cucumbermintcocktail #summercocktail #feedfeed #thefeedfeed #food52 #food52grams