Raspberry Greek Yogurt Breakfast Parfaits with Pecan and Graham Cracker Crumble
Spring is here—the perfect time to pick up some freshly-grown raspberries. We wanted to create a light and healthy breakfast using this deliciously tart fruit, and came up with a recipe that will surely put the spring in your Spring! Made with smooth greek yogurt blended with raspberries, vanilla, and lightly sweetened with powdered sugar, these pretty parfaits may look like dessert, but they are filled with protein and vitamins, making it a tasty way to start your morning. Layered with a toasted pecan and graham cracker crumble, swirled with a striking red raspberry puree, then topped with fresh berries, your family may just shed tears of joy when you waltz into the dining room this weekend with these gorgeous cups in hand.