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My Recipes
Raspberry Almond Financiers
Gluten-Free Raspberry Financiers: soft & springy cakelets that taste of almonds, vanilla, caramelized butter. And their golden edges make room for a pocket of fresh @driscollsberry raspberries.
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Roasted Tomato Salsa
100% of the time I go for chips and salsa at a party. {the salsa is made with @muirglen organic fire-roasted tomatoes since fresh aren't available right now}
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Roasted Cabbage Topped With Beet Sauce
Roasted Cabbage Steaks with Garlicky Beet Sauce + thoughts from a former protector of feelings.... that'd be me. I was that person, always on the fence when it came to committing. The times when I really didn’t feel like doing or going, I knew it right away, for whatever reasons those might have been. But I didn’t want to disappoint those who had been kind enough to ask. I didn't want them to think it was personal, or feel sad. I'd basically wait until the very last minute to tell them I wasn't coming, scared of their reaction, which always backfired on me even though I was trying to do the opposite - protect their feelings.
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Mashed Rutabaga With Tomato Confit
Whipped Rutabaga Mash with Quick Tomato Confit: i think mashed potatoes have some competition. a touch sweet yet savory, and because rutabaga has less starch, they never get gluey like spuds can. then #partner @muirglen tomatoes + garlic simmered in olive oil, nestled in those golden swoops...
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Lentils With Smokey Coconut Milk Tomato Sauce
Smoky Tomato Lentils cooked in Coconut Milk, a pantry staple, bulk bin kind of meal (using @muirglen organic crushed tomatoes ). Savory, earthy, creamy.... Plus a few thoughts on being homesick, not that we've moved, but on the road more often than not lately.
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Roasted Tomatoes With Butternut Squash And Spicy Yogurt
Roasted Tomatoes and Butternut Squash with Cardamom Yogurt.... two vegetables I'd never put together until now. And whoa. So.so. good. The caramelized squash, the boldness of the tomatoes coming through with the roast, and cardamom adding depth. Plus a few honest thoughts on what it feels like to have written a {very green} book 3 years ago, all about squash actually, as so many beautiful inspiring, cookbooks come out nearly every day. That self critiquing voice, you probably all hear some days too. Xo
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Brown Rice Flour Waffles With Almond Butter And Jam
Golden {gluten-free} waffles were the only thing that could get me back into the kitchen this morning because a mouse was hiding in it last night. Luckily grace protected her mama, and came to the rescue, mouse be gone. if only the scene of her chasing it like mad across our hardwood floors, and me standing on the coffee table for literally 12 minutes, could have been recorded. {these are my fave gf waffles, fluffy inside, buttery crisp on the edges. and super easy.
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Roasted Tomato Gratin With White Beans And Kale
Cozy {gluten-free} Gratin with Butter Roasted Tomatoes, Beans, and Kale. And the crispy golden topping is its only little comfort element. side note: I don't know why gratin sounds grandma-ish, but I'm going with it. All fall long.
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