Cheeseburger Mac ‘n Cheese
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Recipe Intro From hangryvore
This cheeseburger mac 'n cheese tastes just like a cheeseburger but is served in a bowl! Imagine the classic flavors of a cheeseburger made using Annie's Cheddar Mac and Cheese, seasoned ground beef, and tangy pickles. It's a delicious easy dinner that will hit all the right notes.
Recipe Description
This cheeseburger mac 'n cheese can be topped with various ingredients to add flavor and texture. Add crispy bacon bits for a smoky touch, diced tomatoes for freshness, or sliced jalapeños for a spicy kick. You could also sprinkle some breadcrumbs mixed with melted butter over the top before broiling for a crunchy finish. Serve it with a salad dressed in a light vinaigrette and garlic bread for a well-rounded meal.
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Recipe Card
ingredients
- 1/4 red onion, diced
- 12 ounces lean ground beef
- 1/2 teaspoon kosher salt, plus more to taste
- Freshly ground black pepper, to taste
- 1 box Annie's Classic Cheddar Mac and Cheese
- 1/4 cup milk
- 2 tablespoons unsalted butter
- 1 pickle, chopped plus more for serving
- 1 cup shredded Colby Jack cheese
Method
Step 1
In a large skillet, sauté the diced onion and ground beef with salt and pepper over medium heat until the beef is cooked through.
Step 2
Meanwhile, cook Annie's macaroni in 6 cups water for about 6 minutes. Drain and set aside.
Step 3
In a saucepan, heat the butter and milk until the butter is melted. Stir in the cheese sauce powder from the Annie's macaroni package until well combined.
Step 4
Add the cooked macaroni, cooked ground beef, and chopped pickles to the cheese sauce mixture. Stir until everything is evenly coated.
Step 5
Transfer the macaroni mixture to an oven-safe dish or cast iron skillet and top with the shredded Colby Jack cheese.
Step 6
Set the oven to broil on high. Keep a close eye on the dish as it broils to prevent burning, as broiling can be quite fast.
Step 7
Broil until the cheese is melted and bubbly, about 2-4 minutes. [Note: Keep a close eye on the dish as it broils to prevent burning, as broiling can be quite fast.]
Step 8
Garnish with additional chopped pickles and serve hot.