"Bursting Blueberry Lemon Layer Cake --> 3 layers of light and fluffy lemon cake swirled with a mix of both fresh blueberries and blueberry jam (obsessed with jams right now), and finished generously with whipped blueberry mascarpone buttercream. DELICIOUS. Bonus? It’s simpler to make then you’d think, and so very pretty…with barely any added effort. It's as "no fuss" as a cake can get. And it's SO GOOD. Make it. PLEASE.#feedfeed"