"Fire up your grills because I’ve partnered with @annieshomegrown (#Ad) and @thefeedfeed to bring you a delicious grilled pizza recipe! This crisp chicken Caesar salad is served atop cheesy naan bread and is pretty much what summer dreams are made of. @annieshomegrown organic Caesar dressing is so flavorful, I marinated the chicken in it AND I topped the salad with it. Sprouts stores are currently running a promo on all Annie’s dressings, 2 for $6 until from 7/22-8/5. Go hit this sale and stock up for ALL your future summer salad needs. You won’t find a deal like this on organic dressing anywhere else! Get the recipe TK #grocerygettinggirl #Dressingitup #Sprouts #feedfeed"
Grilled Chicken Caesar Salad Pizza
5
- ★★
- ★★
- ★★
- ★★
- ★★
Recipe Intro From grocerygettinggirl
Grill some naan bread, top it with grilled chicken and crisp romaine lettuce tossed in Annie's Organic Caesar Dressing for a light summer lunch or weeknight meal!
Get your own Annie's Dressing at your local Sprouts, find one near you here. Save $1 when you buy ONE (1) BOTTLE of any Annie's Dressings 7/27 - 8/31. Visit Sprouts.com or download the Sprouts app to learn more.
Jump to Section
- Recipe Card
Prep time: 1hr 10mins
Cook time: 25mins
Serves or Makes: 2 individual pizzas
Recipe Card
ingredients
For the Chicken Marinade
- 1 cup Annie's Organic Caesar Dressing
- 1/2 lemon, juiced
- 1/2 teaspoon black pepper
- 2 large chicken breasts
ingredients
Caesar Salad Pizza
- 4 cups thinly sliced romaine lettuce
- 1/2 cup Annie's Organic Caesar Dressing
- 1/2 cup shredded parmesan cheese
- 2 naan flatbreads
- 9 slices Mozzarella cheese
Method
Step 1
Place all of the chicken marinade ingredients into a large bowl with the chicken and let marinate for at least 1 hour or up to overnight. Heat your grill to low and add the chicken and any remaining marinade.
Step 2
Grill about 10 minutes on each side, or until cooked through. Remove from the grill, let cool, then thinly slice. Set aside.
Step 3
In a separate bowl, combine romaine lettuce, Annie’s organic Caesar dressing, and parmesan cheese, sliced chicken and toss well. Set aside. Add sliced mozzarella to cover both pieces of naan bread and cook on the top rack of the grill for 3-5 minutes, or until cheese has melted. Let cool 1 minute and top with the Caesar salad mix. Slice with a pizza cutter, serve and enjoy!