Vegan Loaded Sweet Potatoes

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A Note from Feedfeed

This delicious loaded sweet potatoes makes for a great easy healthy weekday lunch, or snack, 

Check out our Vegan Hub Page for all things vegan like Vegan Snacks, Vegan Lunch, Vegan Entertaining!  Find more yummy vegan dinner recieps on our Vegan Dinner Feed 

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  • Recipe Card

Recipe Card

ingredients

  • 2 medium size sweet potatoes
  • 1 can chickpeas (rinsed)

ingredients

Sauce

  • 50 grams tomato sauce
  • 2 tablespoons sriracha sauce
  • 1/2 lemon juice
  • 1 teaspoon maple syrup
  • 1 tablespoon soy sauce
  • Salt, pepper and oil to taste

Method

  • Step 1

    Place the halved sweet potatoes (with skins) on a baking tray along with the chickpeas. Bake until the sweet potatoes are tender and the chickpeas are crunchy.

  • Step 2

    Whisk together all the sauce ingredients.

  • Step 3

    Scoop out the inside of the potatoes and combine together with chickpeas and the sauce.

  • Step 4

    Fill the potato skins and top with fresh herbs, salt, pepper and a generous spoon of plant based yogurt