Warm Potato Salad

(1)
"Last minute dinner side dish of potatoes"
-- @giangiskitchen

Recipe Description

It is a flavorful and tasty side dish with red potatoes tossed with garlic, oil, lemon, and parsley.
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  • Recipe Card
Prep time: 10mins
Cook time: 15mins
Serves or Makes: 4

Recipe Card

ingredients

  • 8 small red potatoes
  • 1 Zest lemon
  • 1/4 cup lemon juice
  • 1 minced garlic clove
  • 1/4 cup chopped fresh parsley
  • 6 tablespoons olive oil
  • salt
  • pepper

Method

  • Step 1

    It is a flavorful and tasty side dish with red potatoes tossed with garlic, oil, lemon, and parsley.

  • Step 2

    Clean the potatoes, place them in a large saucepan with salted water and bring to a boil. Boil for 30 minutes or until tender when pierced with a knife. Drain and run under cold water and peel.

  • Step 3

    Crush them with a fork, ensuring they will not turn into mashed potatoes.

  • Step 4

    Season with salt and pepper, add the lemon juice, lemon zest, garlic and parsley mixture and drizzle with olive oil. Add more oil if dry.

  • Step 5

    Gently stir and serve

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