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K.C. Cornwell
@gfreefoodie
California
Farm-grown foodie living deliciously gluten-free

Red, White & Blue Trifle Cake with Basil Whipped Cream

My Recipes
Ghost Cupcakes With Vegan Buttercream
Ghost Cupcakes! How cute are these?!? And they're deliciously gluten free + dairy free too!
Ghost Cupcakes! How cute are these?!? And they're deliciously gluten free + dairy free too!
Recipe
Roasted Okra
It ain't just for frying, y'all. Simple Roasted Okra read more>
It ain't just for frying, y'all. Simple Roasted Okra
Recipe
Pecan Drop Cookies
You haven't tried my PECAN DROP COOKIES! Try them now! read more>
You haven't tried my PECAN DROP COOKIES! Try them now!
Recipe
Dried Banana, Pistachio, Peanut Butter And Salted Chocolate Freezer Cake
DRIED BANANA, PISTACHIO, PEANUT BUTTER AND SALTED CHOCOLATE FRIDGE CAKE by @georgeats via @nutrition_planet… read more>
DRIED BANANA, PISTACHIO, PEANUT BUTTER AND SALTED CHOCOLATE FRIDGE CAKE by @georgeats via @nutrition_planet Omg. This is what I'm doing with my day. Thanks Jamie.
Recipe
Strawberry Oatmeal Bars
STRAWBERRY OATMEAL BARS. read more>
STRAWBERRY OATMEAL BARS.
Recipe
Stuffed Baked Sweet Potatoes
Can't wait to try these Loaded Baked Sweet Potatoes by @projectsunny for lunch today! read more>
Can't wait to try these Loaded Baked Sweet Potatoes by @projectsunny for lunch today!
Recipe
Chicken And Avocado Burritos
Simple Sunday Lunch idea: Chicken and Avocado Burritos by @closetcooking via @nutrition_planet read more>
Simple Sunday Lunch idea: Chicken and Avocado Burritos by @closetcooking via @nutrition_planet
Recipe
Paloma Sunday 🙌🏽🍊 {Recipe Below} Somehow the rest of the world has gotten it wrong - it’s the Paloma, not the… read more>
Paloma Sunday 🙌🏽🍊 {Recipe Below} Somehow the rest of the world has gotten it wrong - it’s the Paloma, not the Margarita, that tops Mexico’s tequila-based cocktail list. #Paloma Kosher salt Grapefruit wedge 2 parts #tequila or #mescal 3 parts fresh #grapefruit juice 1 part simple syrup (sugar syrup) Squeeze of lime juice Club soda Ice Pour some Kosher salt on a small plate. Rub the rim of a highball glass with the grapefruit wedge and then dip it in the salt. Combine the tequila, grapefruit juice, simple syrup and a squeeze of lime juice in the glass and stir. Fill with ice, and top with club soda. Garnish with the grapefruit wedge. #gfreefoodie #sundayfunday #cocktailed #freshcocktail #feedfeed #feedfeedcocktails @thefeedfeed
Dairy-Free Coconut Whipped Cream FTW 💙 (recipe below + gfreefoodie.com) 💙 Do you have the urge to top… read more>
Dairy-Free Coconut Whipped Cream FTW 💙 (recipe below + gfreefoodie.com) 💙 Do you have the urge to top everything from pie to cocoa with piles of pillowy #whippedcream but you or someone you love is #dairyfree or #vegetarian ? No worries! This #coconutwhippedcream is so fabulous, you won’t miss the dairy a bit. 💙 Ingredients 2 13.5 or 14-ounce cans full fat coconut milk 1/2 cup powdered sugar 1 tsp vanilla bean paste or extract 1/2 tsp lemon or orange zest (optional, but encouraged) Directions Place the cans of coconut milk in the refrigerator overnight – this allows the fat to separate and harden. When you’re ready to make the whipped cream, chill a large bowl (or the bowl of your standing mixer) for 10-15 minutes in the refrigerator. Fit your mixer with the whip attachment. Remove the coconut milk from the refrigerator, taking care not to shake the cans. Open them and scrape the thickened cream from the top of the cans and place it the bowl. Reserve the remaining liquid for use in smoothies or cooking. Add the vanilla, sugar and zest if you’re using it, and whip the cream until it’s fully blended. Use immediately, or refrigerate in a sealed contain for up to 1 week. Cream may harden when chilled, but will loosen once it is outside of the refrigerator for a bit. #gfreefoodie #feedfeed #glutenfreevegan #veganfoodshare #coconutwhip #coconuteverything #feedfeedvegan
🍅 love..... dreaming of getting my caprese on with @thismessisours soon!! 🍅 get a few of her fabulous recipes… read more>
🍅 love..... dreaming of getting my caprese on with @thismessisours soon!! 🍅 get a few of her fabulous recipes in the summer issue of @gffmag 🍅 including this one 💙 Repost @thismessisours ・・・ Who loves caprese salads?! 🙋🏻 In the summer issue of @gffmag we've given the classic caprese a fun new flavor twist by infusing that dreamy balsamic drizzle with figs. It's summertime magic! Look for the beautiful summer 2017 issue on newsstands now, visit @gffmag to subscribe by mail, or if you’re impatient like me you can download a PDF copy right now on their website! I am so honored to be featured in this gorgeous issue with @the_bojon_gourmet, @cannellevanille, @eringgg, @oliviamackanderson, and @kateleahycooks. #feedfeed @thefeedfeed#foodblogeats #thismessisvegan #glutenfreeeats #glutenfreevegan #🍅 #caprese #capresesalad #eatrealfood