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Becca Rea-Holloway
@floursinyourhair
Washington, D.C.
Messy cook, flower enthusiast, pie crust perfectionist

How to Soft Boiled Eggs

in partnership with Hatchery
My Recipes
I used to be a sifting skeptic, but I've seen the light. Sifting your dry ingredients together (while… read more>
I used to be a sifting skeptic, but I've seen the light. Sifting your dry ingredients together (while admittedly obnoxious) really does lead to better texture. And how many opportunities do you get to make it rain in your daily life? Tell me about your baking tricks that are actually worth the effort! #messycooking
This Three Layer Chocolate Cake with Salted Caramel Buttercream should be your new go to birthday cake recipe… read more>
This Three Layer Chocolate Cake with Salted Caramel Buttercream should be your new go to birthday cake recipe. The impossibly smooth Swiss buttercream frosting alone will make sure your birthday-haver knows you really, really love them. They might also think that Martha Stewart herself had a hand in it. Recipe link in bio! #messycooking
Feeling so lucky to have 2,000 followers 😍 - I love hearing your stories, seeing your lives, and trying your… read more>
Feeling so lucky to have 2,000 followers 😍 - I love hearing your stories, seeing your lives, and trying your recipes. Speaking of celebration, there's a new recipe up on the blog today - Three Layer Chocolate Cake with Salted Caramel Buttercream. Link in bio! #messycooking
It's pretty gray in DC today, but these lil egg yolks are working to make it a little bit sunnier. Guess what… read more>
It's pretty gray in DC today, but these lil egg yolks are working to make it a little bit sunnier. Guess what I'm making! #messycooking
Looking for a quick and easy way to make your cooking approximately 30% more delicious? Toast your nuts!… read more>
Looking for a quick and easy way to make your cooking approximately 30% more delicious? Toast your nuts! Pecans, almonds, walnuts, hazelnuts - you name it. 8 minutes at 350 degrees, toss around a couple of times to ensure even toasting (no oil necessary!) #messycooking
Did someone say pie day? Throwing it back to this lil award winner - Brown Butter Bourbon Apple Pie. Recipe… read more>
Did someone say pie day? Throwing it back to this lil award winner - Brown Butter Bourbon Apple Pie. Recipe link in bio if you're feeling inspired to get to baking today! #messycooking
Dreaming of the weekend? Only two more days until you can wake up slowly, pour some coffee, and whip up a… read more>
Dreaming of the weekend? Only two more days until you can wake up slowly, pour some coffee, and whip up a batch of these Coconut + Walnut Muffins. Recipe link in bio! #messycooking
New recipe for Coconut Walnut Muffins up on the blog today! They're light, nutty, and very low maintenance… read more>
New recipe for Coconut Walnut Muffins up on the blog today! They're light, nutty, and very low maintenance. Link in bio #messycooking
Sunday morning saucy cooking vibes courtesy of this used James Beard cookbook. Tell me what you're making… read more>
Sunday morning saucy cooking vibes courtesy of this used James Beard cookbook. Tell me what you're making today! #messycooking
Dreaming of spring over here! Any flavor guesses? #messycooking
Dreaming of spring over here! Any flavor guesses? #messycooking