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Fish

Some of our favorite inspiring fish ideas and recipes, sourced from the feedfeed community. Tag your cooking and baking #feedfeed on Instagram for a chance to be featured.

A Note From Vanessa Miles

Living in Australia, an island surrounded by beautiful clean waters, there’s not a week that goes by without a visit to the nearby Sydney Fish Markets and fish for dinner at least once. But it doesn’t matter where you live, when travelling, a trip to the local fish market is always essential and always fascinating. For me fish is one of the very best ways to get a taste of a place. Swordfish with capers and tomato in Positano (Italy); white tuna with green mango in Hoi An (Vietnam); Sole Meuniere in Paris (France); steamed black cod with bourride sauce in California (US) … I am so excited to share how you like to cook and eat your fish…
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Vanessa Miles

@thehungrychook

Sydney, Australia

Sharing, teaching & writing; with a focus on local, seasonal, sustainable food.

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Perfectly. Seared. Tuna!🦄 Crusted in light and black sesame seeds, I guess the only imperfect thing…

Seared Black Sesame Seed Tuna

Perfectly. Seared. Tuna!🦄 Crusted in light and black sesame seeds, I guess the only imperfect thing about Mondays is, well, it's Monday!
Perfectly. Seared. Tuna!🦄 Crusted in light and black sesame… read more>

A Note From Vanessa Miles

How perfect does @bazaarlazaar’s seared tuna with sesame seeds look! I haven’t made this amazing gluten-free, dairy-free, paleo dish for ages, but I’m headed straight to the fish markets after seeing this! It will be perfect with a mango salsa with avocado and lots of coriander.
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