gluten free crust (homemade or storebought)
Pea and Ramp Pesto (recipe below)
fresh (really fresh)
crispy sautéed artichokes
fresh pea shoots
Pea and Ramp Pesto (inspired by Bella @ful.filled)
1 cup thawed frozen peas1/2 cup pistachios, shelled1/4 cup evoo1 tsp sea salt1/2+ tsp fresh ground pepper Zest of 1 lemonJuice of 1/2 lemon (or to taste)Handful of ramps, lightly sautéed
Purée and enjoy!