Currant, Ginger And Kirsch Jam
My first time cooking with red currants but I think I've fallen in love. Made them into a jam, the perfect topping for some aged goat cheese from @vermontcreamery
Recipe Intro From feedfeed
Jessica has come up with this fabulous Red Currant, Ginger and Kirsch-spike Jam! What a wonderful inclusion on goat cheese and crackers! and that color! wow!