"Here’s a Fall Salad 🍁 I think you’ll like. It’s loaded up with roasted veggies - delicata, parsnips, cauliflower, sweet potatoes - over a bed of shredded kale and Brussels sprouts with the most delicious Maple Curry Dressing. #vermontmaplesyrup #feedfeed #contest . . Turn it into a main by adding lentils. It’s sturdy enough to be made ahead, and the leftovers keep well in the fridge, perfect for midweek meals. Vegan and GF."