RECIPE:
Ingredients:
300g minced beef
2 tablespoon finely chopped shallots
Tablespoon ketchup
Teaspoon english mustard powder
Teaspoon worcestershire sauce
1 egg yolk

Mix all the ingredients together
Season with salt and pepper
Form them to beef patties
Then rest them in a fridge for 20 minutes

Sauce:
Tablespoon finely chopped pickled cucumber
Tablespoon mayonnaise
Tablespoon ketchup
Tablespoon mustard
Pepper for seasoning

Slices of good cheese for the burger
Tomato and lettuce