Cherry Strawberry Slab Pie
Tell me: would you rather have a higher crust to filling ratio or a filling to crust ratio? Because if you are the former than the next time you need to feed dessert to anywhere from 16-32 people, you should be making a slab pie! A slab pie is a pie baked in a sheet pan and is built to serve a crowd! It has a higher crust to filling ratio compared to a regular pie which makes it easy to be handheld and eat at a party.