Beef Picadillo

(6)
"As the weather gets colder, I’m starting to crave more comfort food, so I made one of my favorite Filipino dishes: Beef Picadillo, using @epicbar beef bone broth. #ad @thefeedfeed What I love about using EPIC, is that it makes eating meat products guilt-free while nourishing the body and the future of the environment. Shop for @epicbar at @central_coop in Tacoma. I like shopping here because I really appreciate how they source from local farmers and producers whenever possible. From 10/13-11/2, many EPIC products are on sale, including Broth for $4.49! Beef Picadillo is very simple to make. It’s made with ground beef, tomatoes, potato, carrots and peas. Adding @epicbarbar Beef Jalapeño Sea Salt Bone Broth to this recipe definitely made the dish more flavorful. Enjoy this dish with a bowl of steaming white rice!"
-- @erika.taste.test

A Note from Feedfeed

From savory soups to tasty weeknight dinners, recipes are made easy and delicious using EPIC broths. From 10/13-11/2, find your favorite EPIC products on sale at Central Co-op in Tacoma (including broth!).

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  • Recipe Card
Prep time: 15mins
Cook time: 45mins
Serves or Makes: 4

Recipe Card

ingredients

  • 1 cup EPIC Beef Jalepeño Sea Salt Bone Broth
  • 3 tablespoons olive oil
  • 1 medium white onion, minced
  • 8 garlic cloves, minced
  • 2 Roma tomatoes, diced
  • 1 1/2 pounds ground beef
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce, optional
  • black pepper, to taste
  • 1 medium carrot, diced
  • 1 medium russet potato, diced
  • 3/4 cup frozen green peas
  • cooked white rice, for serving

Method

  • Step 1

    Heat olive oil in pot over medium heat.

  • Step 2

    Add onions and garlic and cook until soft, about 3 minutes. Add tomatoes and cook for another 3 minutes.

  • Step 3

    Add ground beef and cook until browned. Add EPIC Beef Broth and bring to a boil. Cover, lower heat and simmer for about 15 minutes. Add soy sauce, fish sauce and pepper to taste.

  • Step 4

    Add carrots, potatoes and peas and bring to a boil. Cover, lower heat and simmer for 10 minutes.

  • Step 5

    Enjoy with white rice.