"Crispy steamed broccoli melds with nutty, savory sesame in this easy Japanese side. This broccoli goma-ae is a tasty way to make veggies exciting!"
Broccoli Goma-ae
0
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time 15mins
Cook time 5mins
Serves or Makes: 3
Recipe Card
ingredients
- 1 small head of broccoli, cut into florets
- 3 tablespoons toasted sesame seeds
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons soy sauce
Method
Step 1
Steam broccoli until desired tenderness is reached. It should take about 5-6 minutes on the stove, or 2-4 minutes in the microwave.
Step 2
Stovetop steaming: Fill a saucepan with 1-2 inches of water and place a steamer basket on the bottom. Bring water to a boil, then add broccoli to steamer basket. Reduce heat to medium and steam 5-6 minutes until tender.
Step 3
Microwave steaming: Place broccoli in a bowl and add a splash of water. Cover and microwave for 2-4 minutes until broccoli reaches your desired tenderness.
Step 4
Place broccoli in a large bowl and set aside to cool while you prepare the sesame sauce.
Step 5
Grind toasted sesame seeds. (Typically with a pestle and mortar, but you can try using a coffee/spice grinder, food processor, or blender. You may need to double or triple the quantity.)
Step 6
Add sugar and soy sauce and mix in with the ground sesame seeds.
Step 7
Add sesame sauce to broccoli and mix well until broccoli is evenly coated. Taste and add more soy sauce if desired.