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@eatgrain
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My Recipes
Date And Nut Wheat Berry Cereal
GrainMakers • A sneak peak at an upcoming collaboration with @thedallah {he's bringing his wheat berry… read more>
GrainMakers • A sneak peak at an upcoming collaboration with @thedallah {he's bringing his wheat berry breakfast game}. We can't wait to share it with you! @thedallah #FeedFeed #Vegan
Recipe
Golden Quinoa And Rolled Oat Breakfast Bowl
Golden Quinoa Breakfast Bowl | Warm, nutty quinoa cooked in coconut milk is the perfect winter breakfast! With… read more>
Golden Quinoa Breakfast Bowl | Warm, nutty quinoa cooked in coconut milk is the perfect winter breakfast! With apples, almonds, toasted coconut flakes. #Quinoa #Vegan #FeedFeed
Recipe
Thinking about Sunday brunch already? So are we! Pass the week with planning for this menu. The perfect… read more>
Thinking about Sunday brunch already? So are we! Pass the week with planning for this menu. The perfect frittata 🍳and all the fixings 🙌🏻. ⠀ ⠀ Roasted Tomato, Artichoke & Golden Quinoa Frittata is now on the Journal, along with a brand new recipe for Fennel, Walnut and Red Cabbage Salad. Get the full menu on the Journal, link is in profile 👆🏻. Sign artwork by @sammyfrances ✨. #EatGrain #BodegaRidge #EdibleTransparency #GRAINMakers #MakeItGrain #KnowYourGrains #KnowYourFarmer #KnowYourBaker #KnowYourMiller #MondayBlues
Moroccan Spiced Winter Farro Salad is on the Journal • it may the first day of spring 🌞, but we know there are… read more>
Moroccan Spiced Winter Farro Salad is on the Journal • it may the first day of spring 🌞, but we know there are still those winter veggies lurking in your fridges! Make this delicious salad using GRAIN Farro as a side or for a delicious packed lunch. Bright flavours from lemon and dried sumac are perfect with roasted carrots, parsnips, and toasted pistachios 😁. Get the recipe by hitting the direct link in our bio 👆🏻👆🏻. #Farro #EatGrain #EdibleTransparency #MakeItGrain #GrainMakers #KnowYourGrains #MeatlessMonday
Those chill Sunday vibes 🌿🌿🌿.
Those chill Sunday vibes 🌿🌿🌿.
Fresh bread and this baked feta • get this recipe from Sarah Britton's new book #NaturallyNourished on our… read more>
Fresh bread and this baked feta • get this recipe from Sarah Britton's new book #NaturallyNourished on our Journal 🙌🏻. It's perfect for easy entertaining, especially with freshly baked bread 👆🏻😁. #EatGrain #EdibleTransparency #MakeItGrain #KnowYourGrains #KnowYourMiller #KnowYourFarmer #KnowYourBaker #GrainMakers #RealBread #Sourdough #TheBakeFeed #TheKitchn
We're getting back in the groove and missing these cozy cabins on Galiano 🌿🌲. Another massive thanks to… read more>
We're getting back in the groove and missing these cozy cabins on Galiano 🌿🌲. Another massive thanks to @bodegaridge for hosting us last weekend, and to all the ladies that made the weekend so special. ⠀ ⠀ A huge shout out goes to Jesse and the team @pilgrimme_rest for the incredible meal and hospitality. An experience we will never forget ✨👋🏻☺️. #GalianoIsAwesome #BodegaRidge #GulfIslands #EatGrain #EdibleTransparency #MakeItGrain #TravelAway #KnowYourGrains
NEW RECIPE 🙌🏻✨Looking for your next power salad? We've got it on the Journal now 😄. Hit the link in our bio… read more>
NEW RECIPE 🙌🏻✨Looking for your next power salad? We've got it on the Journal now 😄. Hit the link in our bio 👆🏻👆🏻👆🏻 for a fresh & zingy way to feel amazing! Marinated French Lentil & Kale Salad is on the site now. Enjoy!
IWD2017 • Shouting out all of the powerful, inspirational women making change in business, politics, and in… read more>
#IWD2017 • Shouting out all of the powerful, inspirational women making change in business, politics, and in the lives of ALL of our fellow citizens, and a nod to all those who've gone before us! We'll never shy away from the heavy lifting required to bring about real change, in fact we see it as our responsibility 🙌🏻🌾👋🏻. #InternationalWomensDay ⠀
KnowYourGrains • We're excited to share this one with you guys ✨👌🏻. One of the most exciting discoveries we… read more>
#KnowYourGrains • We're excited to share this one with you guys ✨👌🏻. One of the most exciting discoveries we made when starting GRAIN was finding the Golden Quinoa being grown by a co-operative of family farms in Saskatchewan. It's rich in flavour, with sweet nutty notes, and it's been cultivated in Northeast Saskatchewan for over two decades. With the explosive popularity of this highly nutritious seed worldwide, we are so proud to offer a North American grown option. We've been wanting to pair it up with eggs for a while now, and that's just what we did 😁. Your Sunday brunches are about to get very yummy 👋🏻. Want to be first to get the recipe? Sign up for our newsletter, link is in bio👆🏻. #EatGrain #EdibleTransparency #MakeItGrain #KnowYourFarmer #Quinoa #Norquin #GoldenQuinoa