Chickpea and Rice Soup

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"Nourishing Chickpea and Rice Soup hits all the right notes with warm, anti-inflammatory spices, zesty notes of ginger, and a one-two punch of plant protein and fiber. Made with U.S.-grown Long-Grain White Rice (#ad) and other pantry staples, it's a feel-good, fill-you-up soup that comes together in one pot for easy weeknight cooking. Vegetarian, gluten free, and on the table in just 40 minutes."
-- @dishingouthealth

A Note from Feedfeed

This cozy, satisfying and nourishing bowl of soup is packed with delicious flavors and nutritious ingredients. Hearty chickpeas, rice and carrots and served with a delicious zesty broth made with herbs and ginger. This one pot soup is perfect to prepare on Sunday to have for the week ahead.

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