We have planned a delicious menu for the week to celebrate Lunar New Year beginning on January 22nd! On Monday, we'll be starting the week off with a hearty Beef Broccoli Noodle Stir Fry, courtesy of Dzung Lewis @Honeysuckle who generously shared her recipe with us. Tuesday's dinner will be a gluten-free cauliflower Piccata. Wednesday's dinner will feature a Filet Mignon Salad. On Thursday, we'll be indulging in some Crispy Oven Baked Mushroom Fries. And to close out the week, we'll be trying a special treat: Nian Gao, a family recipe from @Thestephpn. We can't wait for you to try these tasty dishes and join us in ringing in the Year of the Rabbit!
If you make any of these recipes, snap a photo and tag us #feedfeed @thefeedfeed on Instagram or TikTok for a chance to be featured.