"I've been eyeing Sarah's recipe from @mynewroots @food52 for quite some time now. Not only does it look AMAZING, but who can resist "The Life-Changing Loaf of Bread" It's ridiculously easy to make and so deliciously nutty when toasted. I'm not sure what took me so long to do this, but it's definitely time to experiment more and start making my own gluten-free vegan breads. What are your favorite (and successful) recipes"