Homemade Potato Smiley Fries
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Recipe Intro From chefmarinie
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Recipe Card
ingredients
- 2 2/3 pounds white potatoes, peeled and chopped
- 6 tablespoons fine semolina
- 1 teaspoon smokey paprika
- Salt, to taste
- Black pepper, to taste
- 1 tablespoon olive oil
Method
Step 1
Peel and chop the potatoes into quarters and place them in a saucepan with hot water. Boil until fork tender.
Step 2
Drain the potatoes and add to a bowl with semolina, seasonings and a bit of oil. Mash until smooth.
Step 3
Take a tbsp of the potato mash and flatten into a cookie cutter. Then remove the cookie cutter and flip the potato circle round. To form the eyes, poke two holes with a straw. To form the smile, use the side of a tablespoon and carefully move it from left to right.
Step 4
Place the potato smile on a plate aside and repeat this process with the remaining amount of mash.
Step 5
Spray or brush the potato smiles with a bit of oil and add them to an airfryer (you will likely need to repeat this process depending on the size of your airfryer).
Step 6
Air fry the potato smiles at 190 degrees Celsius for 8 minutes, turning them half way through.
Step 7
Serve with ketchup or your favourite confinement, and enjoy!