"Sundays are made for pancakes right ? Or is it pancakes that are made for Sundays ? That is a good question ! Well, before you think about it make yourself a favor and cook some lemon and poppy seed pancakes because, trust me when I say it, you can't spend another day without having them ! They are light, fluffy, lightly crunchy to the bite and lemonly flavored just as we like it.
Add toppings of your choice like some coconut yogurt, blueberries and maple syrup or enjoy them just by themself because honestly, they are insane just on their own!"
Lemon Poppy Seed Pancakes
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- Recipe Card
Prep time: 5mins
Cook time: 10mins
Serves or Makes: 8
Recipe Card
ingredients
- 160 gram All purpose flour
- 40 milliliter Almond milk
- 20 milliliter Lemon juice
- 2 pieces Eggs
- 1 piece Banana
- 5 grams Baking soda
- 20 grams Poppy seeds
Method
Step 1
Blend all the ingredients together, except the poppy seeds. Then add the poppy seeds and gently incorporated them.
Step 2
In a lightly greased pan, cooked one pancake at the time on medium heat for about 1-2 minutes. Repeat until it's done.
Step 3
Served with toppings of your choice and enjoy !