"Creamy Vegan potato soup made tastier and healthier with added zucchini, celery, leafy greens topping, and medicinal herbs and spices."
Healthier Creamy Potato Soup (Vegan)
0
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time: 15mins
Cook time: 40mins
Serves or Makes: 5
Recipe Card
ingredients
To start the soup
- 2 teaspoons extra-virgin olive oil
- 1 tablespoon ghee, (sub with more olive oil)
- 3 cloves garlic, minced
- 1 cup onion, chopped
- 1 1/2 cups celery, chopped
ingredients
Add to the soup
- 5 cups zucchini (summer squash) , chopped
- 3 large Russet potatoes, peeled and chopped
- 4 cups water
- 1/2 teaspoon dried thyme
- 1 bay leaf
- 1/4 teaspoon black pepper
- 1 teaspoon salt
ingredients
Add after pureeing
- 2 cups Napa cabbage
- 1/2 lemon, freshly squeezed
ingredients
Brocolli Rabe Topping (optional)
- 1 teaspoon extra-virgin olive oil
- 2 cups broccoli rabe, (optional)
Method
Step 1
Please visit our website for instructions.