"Peppery, sulfury cabbage is not exactly a vegetable anybody gets excited about. But Braised Ghee Cabbage is worth celebrating."
Braised Ghee Cabbage Recipe
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Prep time: 5mins
Cook time: 15mins
Serves or Makes: 2
Recipe Card
ingredients
For plain ghee cabbage
- 2 tablespoons ghee
- 6 cups cabbage
- 1/2 teaspoon Himalayan pink salt, or to taste
- pinch black pepper
- 2 tablespoons cold water
ingredients
For turmeric and green bell pepper cabbage
- 2 tablespoons ghee
- 1/2 teaspoon turmeric powder
- 1/2 cup green pepper, julienned
- 6 cups cabbage, chopped
- 1/2 teaspoon Himalayan pink salt, or to taste
- pinch black pepper
- 2 tablespoons cold water
Method
Step 1
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