Healthy Chocolate Banana Bread
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A Note from Feedfeed
Here's a banana bread recipe that's both dairy-free and gluten-free, with minimal ingredients required. The best part? There's no need to add extra sugar since the sweetness comes from the bananas and chocolate. Enjoy a guilt-free treat with this delicious recipe!
Check out our Chocolate for all things chocolate, like brownies & cookies.
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ingredients
- 3 bananas
- 3 eggs
- 1/2 cup peanut butter (I did crunchy which is why you can see some chunks of peanuts)
- 1/4 cup gluten-free flour (60 ml) (or regular
- 1/3-1/2 cup unsweetened cacao powder
- 1/4 cup gluten-free flour (60 ml) (or regular Flour!)
- 2 teaspoons baking powder
- 1/4 cup dark chocolate chips
- 1/4 cup mini chips to put in the batter
Method
Step 1
Mix the wet ingredients together (banana, egg, peanut butter) Add the flour, cacao powder and baking powder and stir until combined.
Step 2
Add your chocolate chips and fold them in. Pour into a loaf pan lined with parchment paper and add the chocolate chunks on top
Step 3
Bake for 30-40 min. I took mine out at 35min. Insert a toothpick to check if it’s done!