Basil and Bubbly 🍃🍾
Marianne. I like Champagne & Stretchy Pants. I talk Modern Southern Recipes, Booze, & Charleston. Snarkier than you're expecting.

Polenta Toasts Two Ways

My Recipes
Pecan Pie Bourbon Cocktail
On any given day, I'd rather have my dessert in a glass. Thanksgiving is no exception, so I've made a Bourbon Pecan Pie cocktail to wrap up dinner this year.
Making some smoked salmon canapés with GORGEOUS purple potatoes 😍 #chseats #appetizers #gameday
Nothing soaks up a little champagne ( even if it's the morning after ) like my newest recipe: deliciously salty Everything Bagel Seasoned Breadsticks. Make these for your next wine tasting and your friends will think you're fancy AF #allthecarbs #winetime
Recently I've been obsessed with recreating modern versions all of those old school things I grew up eating at parties in Georgia - like tea sandwiches, punch, canapés, and yes, SALMON MOUSSE. The recipe will be up on the blog soon, but here's a sneak peak!
Okay y'all the @filippoberio_us truck is at the North Charleston Farmers Market right now and you've got to try my new favorite olive oil there - the Robusto! Plus, you can enter to win an all-expenses paid trip to 🇮🇹 Italy ( or enter at ). #Sponsored #FollowingFilippo
If you watched my insta story, you know that I was trapped on a bridge for FOUR HOURS in traffic yesterday. When I came home, cooking was NOT in the plan. It was the perfect night to jam a bunch of carbs, cheese, and deliciously drippy honey into my mouth, washed down with about a bottle of sparkling rosé. You can find the link to the recipe for this blackberry brie beast in my profile.