Pumpkin Pie Oatmeal

(11)
"One of the first chilly mornings of the season arrived in Massachusetts today! So that means I will be getting hooked on oats again!!! These oats are amazingly delicious, nutrient packed, filling, and did I mention delicious??? Basically tastes like dessert for breakfast ? makes getting out of bed totally worth it!"
-- @balanced_bakes

A Note from Feedfeed

This Pumpkin Pie Oatmeal is literally fall in a bowl! It's made with pumpkin puree, almond milk, and spices for a delicious and super seasonal breakfast treat. 

Check out Our Favorite Pumpkin Recipes feed which features 80+ recipes with pumpkin as the star ingredient. Or for more oatmeal recipes, head over to our Oatmeal feed for anything from a chocolate drizzled bowl of overnight oats to an nut butter swirl bowl of blueberry baked oats. The possibilities are endless! 

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Recipe Card

ingredients

  • 1/2 cup quick oats
  • 1 1/2 cups almond milk
  • 1 tablespoon maple syrup
  • 1/3 cup pumpkin puree
  • splash of vanilla extract
  • 1 tablespoon almond butter
  • 1 serving of vanilla pea protein
  • 1 teaspoon cinnamon, or pumpkin pie spice 

Method

  • Step 1

    In a small pot add your oats, almond milk, and vanilla and cook according to oats package directions.

  • Step 2

    Stir in the pumpkin, almond butter, and maple syrup. Remove from the heat and add the protein powder and cinnamon. Adjust the liquid until you get your ideal texture.

  • Step 3

    Top with a dash of cinnamon or pumpkin pie spice and serve.