"Easy Pulled Pork perfect for a crowd or for your week’s meal prep."
Crockpot BBQ Pulled Pork
0
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Recipe Card
ingredients
- 3 lbs Pork butt
- 1515 oz Dr Pepper
- Sweet & Smoky Rub
- 1 bottle Zero Sugar Kinder’s Original BBQ Sauce
Method
Step 1
Trim any excess fat from your butt then season it with run, massaging it in thoroughly.
Step 2
Place your seasoned butt in a large crockpot and pour your Dr Pepper over the meat.
Step 3
Secure the lid then cook for 6-8 hours. You will know it’s done if your meat shreds with 2 forks with ease - meat should temp to 145°f.
Step 4
Once cooking is complete, pour over desired amount of sauce - I prefer a little drizzle but my family likes the whole bottle plus more for serving.
Step 5
Serve on it’s own, on Hawaiian buns, over a salad, alongside cole slaw, whatever!