"Homemade granola is much more tastier, healthier and easy to make! I eat it almost daily with fresh fruit and yogurt or kefir, but coconut yogurt is also a delicious and sweet alternative. Granola gives you energy and you get a lot of healthy benefits. You just can’t beat freshly baked granola packed with delicious and good-for-you ingredients. Such a good start of the day!
I also love to use granola in my desserts, it’s delicious with (n)ice cream!!"
Blueberry Power Granola
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- Recipe Card
Prep time: 5mins
Cook time: 30mins
Recipe Card
ingredients
- 1 pound nuts, mix (hazelnuts, cashew nuts, walnuts, almonds, etc)
- 1 pound steel-cut oats
- 7 ounces seeds (chia, sunflower, pumpkin, linseed, etc)
- 3 tablespoons coconut oil, melted
- 2 tablespoons maple syrup
- 10 1/2 ounces dried blueberries
- pinch of salt
Method
Step 1
Combine nuts, oatmeal and seeds in a large bowl, add coconut oil and honey. Pour the granola onto your baking sheet and use a large spoon to spread it in an even layer. Bake for 10 minutes at 300° F. Stir and continue baking for 10 minutes more, stir again and bake for another 10 minutes. Remove, cool and stir in the dried blueberries. Store in a closed jar for up to 3 months. Enjoy!