"This recipe will satisfy your craving and keep you full because of the nice healthy fats and protein. Not only is this a tasty recipe, but it is simple to make & very versatile. You can add many substitutions and pick your flavor of yogurt."
PB + Jelly Yogurt Breakfast Bars
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- Recipe Card
Prep time: 10mins
Cook time: 2hrs
Serves or Makes: 10
Recipe Card
ingredients
- 2 cups of Rolled Oats
- 1 cup of Peanut Butter
- 1 1/2 cups of Dairy-Free Yogurt
- 1 cup of Raisins
- 1/4 cup of Grounded Flax-seed
- 2 tablespoons of Cinnamon
- 2 tablespoons of Vanilla Extract
- Blackberry Jelly
Method
Step 1
Blend the rolled oats, raisins, flax-seed, cinnamon, and vanilla into a processor or blender.
Step 2
Once the mix is blended, add the peanut butter & blend until it has a sticky paste consistency.
Step 3
In a medium baking pan with parchment paper, spread the crumble/mix out evenly. *This is the base so make sure it is packed together evenly so the bars don’t fall apart.
Step 4
Add yogurt on top of the crust & spread across evenly until it is covered like frosting.
Step 5
Next, add blackberry jelly. Use a butter knife to make swirls. * The amount depends on your preference
Step 6
Lastly, put the pan in the freezer for 1-2 hours.