"Homemade Cherry Ice Pops are the dessert of the season! With the hot summer melting away the winter chill, these cherry popsicles need to be enjoyed before they melt!"
Homemade Cherry Ice Cream Popsicles
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Prep time: 10mins
Serves or Makes: 8
Recipe Card
ingredients
- 3 cups cherries, pitted
- 1 cup whipping cream,
- 4 ounces cream cheese,
- 2/3 cup powdered sugar,
- 1 teaspoon vanilla extract,
Method
Step 1
Add pitted cherries to a food processor and blend.
Step 2
In a large bowl, beat whipping cream with powdered sugar and cream cheese until light and fluffy.
Step 3
Add cherry puree and vanilla extract to a whipped cream base and mix until smooth.
Step 4
Pour the ice cream mixture into silicone popsicle molds.
Step 5
Add wooden sticks to each popsicle and place them into a freezer for about 6 hours.
Step 6
When ready, take out from the molds and enjoy.