"This is a refreshing, sweet, rich, and dairy-free mango lassi. Mango lassi is not just your typical mango smoothie, it’s a favorite drink at Indian restaurants that originated in the Indian subcontinent."
Dairy-Free Mango Lassi
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- Recipe Card
Cook time: 7mins
Serves or Makes: 2
Recipe Card
ingredients
- 2 cups mango, frozen or fresh
- 1 cup unsweetened coconut yogurt or another yogurt alternative
- 3 tablespoon coconut palm sugar
- 1 cup coconut milk or another milk alternative
- 1/4 teaspoon cinnamon
- 1 pinch salt
- 1 pinch ground cardamom, optional
- 1 tablespoon pistachio, chopped for garnish
Method
Step 1
Add all ingredients to a blender and blend until smooth.
Step 2
Top with chopped pistachios and a sprig of mint if desired.