Easy Garlic Bread Pizza Toast
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Recipe Intro From alexawhatsfordinner
This garlic bread pizza toast is an easy recipe that is loaded with flavor. The toast is topped with a homemade garlic & herb butter, plus all of your traditional pizza toppings.
Recipe Description
This recipe combines the classic flavors of garlic bread and pepperoni pizza into a cheesy, savory toast.
- FAQs
- Ingredient Notes
- Recipe Card
FAQs
Can I use a different type of cheese?
Totally! This would also be delicious with goat cheese.
How can I make this gluten-free?
Swap in your favorite gluten-free bread.
Can I air fry this?
Totally! We recommend air frying at 350 for 7 minutes.
Ingredient Notes
Ingredient Notes
Bread: We use white bread for this recipe, but you could also use sourdough, gluten-free bread, or even a bagel.
Cheese: Use a combination of cheeses. We used mozzarella and parmesan, for gooey texture and sharp flavors.
Garlic & Herb Butter: This homemade herb butter is made with fresh parsley, but you can omit if necessary.
Garlic Intensity: Add more garlic for a stronger flavor.
Crushed Red Pepper Flakes: Use more or less depending on your likeness for spicy food.
Recipe Card
ingredients
- 1/4 cup softened unsalted butter
- 2 tablespoons fresh parsley, finely chopped (plus extra for garnish)
- Pinch of kosher salt
- 2 pieces thick white bread
- 1/2 cup fresh mozzarella, freshly grated
- 1/4 cup Parmesan, freshly grated
- Garlic powder
- 1/4 cup pizza sauce
- Crushed red pepper flakes
- Mini pepperonis
Method
Step 1
Preheat oven to 350F.
Step 2
In a small bowl, combine the butter, minced garlic, 2 tbsp chopped parsley, and kosher salt. Stir to mix.
Step 3
On the 2 pieces of bread, evenly spread the butter mixture. Place them on a parchment-lined baking sheet and bake for 10 minutes. Remove from oven.
Step 4
On one of the pieces of bread, spread half of the mozzarella and Parmesan. Push the cheese to the outside edges, leaving a small well in the middle. Sprinkle on some garlic powder.
Step 5
Place the other piece of garlic bread on top, and use a spoon to push down in the center to create a well. Pour the pizza sauce into the well and spread it out to the edges of the bread.
Step 6
On top of the pizza sauce, sprinkle the rest of the Parmesan and mozzarella, plus more garlic powder and red pepper flakes to taste. Top with the mini pepperoni, then place bake into the oven for 10 minutes.
Step 7
Remove from oven, garnish with extra parsley. Serve immediately and enjoy!