"A fabulous and easy recipe for a wine cocktail using the best red wines and cooked rhubarb. A rhubarb cocktail drink that will be a tremendous hit with your family for a lunch or dinner."
Red Wine Rhubarb Cocktail
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Prep time: 5mins
Cook time: 5mins
Serves or Makes: 6
Recipe Card
ingredients
- 12 ounce Rhubarb
- 1/4 cup Water
- 1/4 cup Sugar
- 1 bottle red wine
Method
Step 1
Place the rhubarb, water, and sugar in a medium saucepan over medium heat.
Step 2
Stir periodically for 5 minutes until the rhubarb has broken down into a puree.
Step 3
Place a strainer or sieve over a bowl and pour rhubarb mixture into the strainer.
Step 4
With a spatula or pliable spoon, push the rhubarb through the strainer to release the juice.
Step 5
Allow strained juice to cool.
Step 6
Combine the Rhubarb juice with red wine and stir well
Step 7
Fill the glass with ice and pour the cocktail mix. Enjoy.