"A perfect noodle recipe if you are planning to do a DIY dinner date with your special someone. You can add some vegetables to bring more freshness to the dish. Peppers and snap peas would be great additions. You could also add a teaspoon of sriracha to the sauce just to heat things up a little bit. A perfect soba noodle recipe for those who want an easy and healthy dish."
Guilt-free Stir-Fried Soba Noodles
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Prep time: 10mins
Cook time: 15mins
Serves or Makes: 4
Recipe Card
ingredients
- 1 pound Soba Noodles
- 2 tabelspoons Low sodium soy sauce
- 1 tabelspoons sesame Oil
- 1 tsp brown Sugar
- 1 tsp black sesame seeds
- 1 tabelspoons vegetable oil
- 14 ounce firm tofu
- 1 cup cabbage
- 1 clove garlic
- 14 ounce chicken breast
- Salt and Pepper to taste
- 3 ounce Carrots
Method
Step 1
In a large pot of boiling water, cook the noodles according to the instructions on the package. Drain and rinse with cold water, set aside
Step 2
Mince the garlic.
Step 3
Shred the cabbage
Step 4
Julienne the carrots
Step 5
Chop the tofu into rectangular strips
Step 6
Cut the chicken breast into bite-sized pieces
Step 7
Heat oil in a wok and saute garlic until fragrant.
Step 8
Add the chicken and saute for 2 minutes.
Step 9
Add the tofu, mix well and saute for another minute.
Step 10
Add the carrots and cabbage and saute for another 2 minutes.
Step 11
Add the soba noodles and crank up the heat and saute for 2 minutes.
Step 12
In a small bowl, mix the soy sauce, sesame oil, and brown sugar.
Step 13
Add the sauce and saute the mixture for 1 minute until fully incorporated.
Step 14
Top with black sesame seeds.