"You’re 4 ingredients away from creamy, extra peanut buttery fudge! Microwave peanut butter fudge comes out smooth and creamy with less than 10 minutes of prep."
Easy Microwave Peanut Butter Fudge
5
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time: 10mins
Serves or Makes: 36
Recipe Card
ingredients
- 1 cup smooth, regular peanut butter
- 1 cup salted butter (2 sticks)
- 2 teaspoons vanilla extract
- 2 1/2 cups confectioner's sugar, sifted
Method
Step 1
Grease or line an 8×8” baking pan with parchment paper (so you can easily lift the fudge out of the pan).
Step 2
Melt butter and peanut butter in the microwave, until butter is just melted. Add vanilla and stir until uniform. Add sugar and stir until smooth. If there are lumps, microwave mixture in increments of 15 seconds, stirring vigorously every increment, until lumps dissolve.
Step 3
Pour and spread evenly in prepared pan. Refrigerate for about 2 ½ hours, until set. Slice.