"Gremolata (Gremolada) is a classic Italian “sauce” that takes 10 minutes whip up and 3 ingredients to make (parsley, lemon zest and garlic!)."
Classic Italian Gremolata Sauce
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Prep time: 10mins
Serves or Makes: 4
Recipe Card
ingredients
- 1/2 packed cup flat-leaf Italian parsley, finely chopped
- 1 medium lemon, zested
- 2 medium garlic cloves, smashed and minced
- Salt & pepper, to taste
Method
Step 1
Finely chop parsley, removing large stems (tender, young stems are okay). Add the packed ½ cup to a bowl.
Step 2
Add the smashed, minced garlic and the zest of a lemon (the outer yellow portion of the peel).
Step 3
Stir and serve!